Wednesday, June 3, 2009

CELIAC DISEASE

Chronic intestinal malabsoption disease caused by intolerance to gluten.

Causes


1) Incidence is more in wheat eating population
2) Other grains like barley, oats and rye can also induce celiac disease
3) Increased intestinal permeability induced by enteropathy
4) Milk products are also blamed

Clinical feature


1) Bulky stools
2) Pale colored stools
3) Foul smelling stools
4) Greasy stools
5) Increased faecal fat
6) Weight loss
7) Signs of multiple vitamin and mineral deficiencies

Diagnosis


Blood test – IgA, IgG gliadin antibody levels

Therapeutic consideration


1) Diet – eliminate all sources of gluten like wheat, rye, barley, oats
2) Eliminate dairy products initially
3) Correct underlying nutritional deficiencies

Ayurveda approach


According to ayurveda, this is a predominantly KAPHA disorder with involvement of MEDA DHATU. But if ayurvedic medicines are taken with a diet regime and regular exercises, can cure this problem completely. Therefore ayurvedic medicines are strongly recommended for this problem.

Contact - Dr. Rahul Saraf at rahsaraf@gmail.com, +919422309088 to discuss your health problem or ayurvedic guidance on the same.


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Contact - Dr. Rahul Saraf at rahsaraf@gmail.com, +919850053462 to discuss your health problem or ayurvedic guidance on the same.